The recipe Pear and Ginger Muffins (NZ Healthy Food Guide)
Pear and Ginger Muffins (NZ Healthy Food Guide) recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Pear and Ginger Muffins (NZ Healthy Food Guide)!
Pear and Ginger Muffins (NZ Healthy Food Guide)
- What Course Is Pear and Ginger Muffins (NZ Healthy Food Guide)?
- How Long Does Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe Take To Prepare?
- How Long Does Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe Take To Cook?
- How Many Servings Does Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe Make?
- What Are The Ingredients For Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe?
- How Do I Make Pear and Ginger Muffins (NZ Healthy Food Guide)?
- What's The Nutritional Info For Pear and Ginger Muffins (NZ Healthy Food Guide)?
- What Type Of Cuisine Is Pear and Ginger Muffins (NZ Healthy Food Guide)?
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A simple sweet treat. Quick and pretty easy to make.This recipe and nutritional calculation uses caster sugar. It is possible to make it even lower calorie by using sugar substitute. The calculations are also based on very low fat spread (Flora Ultra Light), so some variation will also depend on the spread used.The muffins will store for up to two days in an airtight container. They freeze incredibly well and thaw nicely over a morning to be ready for a lunch or afternoon snack. What Course Is Pear and Ginger Muffins (NZ Healthy Food Guide)?Pear and Ginger Muffins (NZ Healthy Food Guide) is for Snack. How Long Does Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe Take To Prepare?Pear and Ginger Muffins (NZ Healthy Food Guide) takes 10 minutes to prepare. How Long Does Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe Take To Cook?Pear and Ginger Muffins (NZ Healthy Food Guide) takes 15 minutes to cook. How Many Servings Does Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe Make?Pear and Ginger Muffins (NZ Healthy Food Guide) makes 12 servings. What Are The Ingredients For Pear and Ginger Muffins (NZ Healthy Food Guide) Recipe?The ingredients for Pear and Ginger Muffins (NZ Healthy Food Guide) are: 100g reduced-fat spread100g caster sugar 2 eggs, beaten 1 cup self raising flour 1 teaspoon baking powder 1/2 teaspoon baking soda 2 teaspoons ground ginger 1/3 cup skim milk 400g can pears in light syrup, no added sugar - drained and chopped to approx 2.5cm/1inch cubes How Do I Make Pear and Ginger Muffins (NZ Healthy Food Guide)?Here is how you make Pear and Ginger Muffins (NZ Healthy Food Guide): 1. Preheat oven to 180C and line a muffin trays with 12 paper cases.2. Place drained and chopped pears on paper towel and press firmly to remove excess liquid. 3. In a bowl, beat spread and sugar until light and fluffy. Gradually add eggs, continuing to beat well. In a separate bowl, sift together dry ingredients. Fold dry ingredients into egg mixture, gradually also adding milk.4. Carefully fold diced pear into muffin mixture. Spoon into paper cases to two-thirds full. Bake in oven for 15-20 minutes until golden on top.5. Cool on wire rack. Sprinkle with a little icing sugar if desired. Place plain muffins in plastic bag to freeze.Serving Size: makes 12 small muffins (serving size = 1 muffin)Number of Servings: 12Recipe submitted by SparkPeople user JUSTBLADE.What's The Nutritional Info For Pear and Ginger Muffins (NZ Healthy Food Guide)?The nutritional information for Pear and Ginger Muffins (NZ Healthy Food Guide) is:
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