The recipe Gluten Free Oat Bran Muffins

Made From Scratch Recipes

Gluten Free Oat Bran Muffins recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Gluten Free Oat Bran Muffins!

Gluten Free Oat Bran Muffins

Gluten Free Oat Bran Muffins Recipe
Gluten Free Oat Bran Muffins

Delicious gluten free option for a healthy breakfast.

What Course Is Gluten Free Oat Bran Muffins?

Gluten Free Oat Bran Muffins is for Snack.


How Long Does Gluten Free Oat Bran Muffins Recipe Take To Prepare?

Gluten Free Oat Bran Muffins takes 10 minutes to prepare.


How Long Does Gluten Free Oat Bran Muffins Recipe Take To Cook?

Gluten Free Oat Bran Muffins takes 20 minutes to cook.


How Many Servings Does Gluten Free Oat Bran Muffins Recipe Make?

Gluten Free Oat Bran Muffins makes 1 servings.


What Are The Ingredients For Gluten Free Oat Bran Muffins Recipe?

The ingredients for Gluten Free Oat Bran Muffins are:

2 cup Oat Bran Flour
.5 tsp Salt
4 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
1 large Egg, fresh, whole, raw
1 cup Goat Milk
1 cup Blueberries, fresh
2 tsp Baking Powder


How Do I Make Gluten Free Oat Bran Muffins?

Here is how you make Gluten Free Oat Bran Muffins:

Mix Oat Bran, salt, coconut oil, egg, milk, and baking powder till blended. Fold in blueberries.Divide into 12 muffin cups.Bake at 400 for 20-25 min.Serving Size: 12 regular muffinsNumber of Servings: 1Recipe submitted by SparkPeople user SUNFLOWERME.


What's The Nutritional Info For Gluten Free Oat Bran Muffins?

The nutritional information for Gluten Free Oat Bran Muffins is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,308.4
  • Total Fat: 84.9 g
  • Cholesterol: 212.8 mg
  • Sodium: 2,347.6 mg
  • Total Carbs: 158.3 g
  • Dietary Fiber: 31.9 g
  • Protein: 48.0 g

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