The recipe Concord Grape Muffins

Made From Scratch Recipes

Concord Grape Muffins recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Concord Grape Muffins!

Concord Grape Muffins

Concord Grape Muffins Recipe
Concord Grape Muffins

Had tons of concord grapes that a friend gave us, so tried this muffin recipe to use up 2 cups grapes. Does take time to halve and seed the grapes, but well worth it.

Concord Grape Muffins

What Course Is Concord Grape Muffins?

Concord Grape Muffins is for Snack.


How Long Does Concord Grape Muffins Recipe Take To Prepare?

Concord Grape Muffins takes 40 minutes to prepare.


How Long Does Concord Grape Muffins Recipe Take To Cook?

Concord Grape Muffins takes 20 minutes to cook.


How Many Servings Does Concord Grape Muffins Recipe Make?

Concord Grape Muffins makes 12 servings.


What Are The Ingredients For Concord Grape Muffins Recipe?

The ingredients for Concord Grape Muffins are:

1 1/2 cup Flour, white
1/2 tsp Baking Soda
1/3 cup Granulated Sugar
1 TBS Baking Powder
1/2 tsp salt
6 tbsp Butter, cold
3/4 cup Milk, 3.25%
2 cups Concord grapes, halved and seeded


How Do I Make Concord Grape Muffins?

Here is how you make Concord Grape Muffins:

Preheat oven to 400 degrees. Prepare regular size muffin tin. I used paper liners and think it was the best way to do them for this recipe. Grapes get quite wet when cooking.Mix flour, sugar, baking soda, baking powder and salt in large bowl. Cut in the cold butter til only very small pieces remain. Add milk and stir with spoon. Will be VERY thick. Then add in the grapes, this makes it much looser. Spoon into prepared pan, and bake for about 20 minutes. Check with toothpick or skewer to make sure batter is cooked.Serving Size:?Makes 12 muffins


What's The Nutritional Info For Concord Grape Muffins?

The nutritional information for Concord Grape Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 164.6
  • Total Fat: 6.4 g
  • Cholesterol: 17.0 mg
  • Sodium: 222.4 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.4 g

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