The recipe Applesauce Oatmeal Red River Muffins

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Applesauce Oatmeal Red River Muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Applesauce Oatmeal Red River Muffins!

Applesauce Oatmeal Red River Muffins

Applesauce Oatmeal Red River Muffins Recipe
Applesauce Oatmeal Red River Muffins

What Course Is Applesauce Oatmeal Red River Muffins?

Applesauce Oatmeal Red River Muffins is for Snack.


How Long Does Applesauce Oatmeal Red River Muffins Recipe Take To Prepare?

Applesauce Oatmeal Red River Muffins takes several minutes to prepare.


How Long Does Applesauce Oatmeal Red River Muffins Recipe Take To Cook?

Applesauce Oatmeal Red River Muffins takes several minutes to cook.


How Many Servings Does Applesauce Oatmeal Red River Muffins Recipe Make?

Applesauce Oatmeal Red River Muffins makes 26 servings.


What Are The Ingredients For Applesauce Oatmeal Red River Muffins Recipe?

The ingredients for Applesauce Oatmeal Red River Muffins are:

Old Fashioned Quaker Oatmeal- 3/4 cup dry
Red River cereal, 1/4 cup
Milk, nonfat, 1 cup
Whole Wheat Flour, 1 cup
Brown Sugar, 0.5 cup, packed
Granulated Sugar, 1 tsp
Applesauce, unsweetened, 0.5 cup
Egg, fresh, 2 medium
Baking Soda, 0.5 tsp
Salt, 0.5 tsp
Cinnamon, ground, 1 tsp
Nutmeg, ground, 0.5 tsp
Walnuts, 0.25 cup, chopped
Raisins, 0.5 cup, packed
Baking Powder, 1 tsp


How Do I Make Applesauce Oatmeal Red River Muffins?

Here is how you make Applesauce Oatmeal Red River Muffins:

Soak the oats and Red River cereal in milk for about one hour. Preheat the oven to 400 degrees. Spray muffin pan with cooking spray. Combine the oat mixture with the applesauce and eggs and mix until combined. In a separate bowl measure and whisk the dry ingredients together. Add wet ingredients to dry and mix until just combined. Add nuts and raisinsDo not over mix the batter or the muffins will be tough. Place 1/2 cup of mixture into each muffin tinCombine the cinnamon and sugar and top each muffin with some of the mixture. Bake for 20-25 minutes or until done. Remove from pan, cool and enjoy. These can be frozen and reheated in the microwave for a quick breakfastServing Size: Makes 16 MuffinsNumber of Servings: 26Recipe submitted by SparkPeople user IT_NURSE.


What's The Nutritional Info For Applesauce Oatmeal Red River Muffins?

The nutritional information for Applesauce Oatmeal Red River Muffins is:

  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 75.7
  • Total Fat: 1.5 g
  • Cholesterol: 12.9 mg
  • Sodium: 101.4 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.2 g

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