The recipe Rhubarb Oatmeal Muffins

Made From Scratch Recipes

Rhubarb Oatmeal Muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Rhubarb Oatmeal Muffins!

Rhubarb Oatmeal Muffins

Rhubarb Oatmeal Muffins Recipe
Rhubarb Oatmeal Muffins

What Course Is Rhubarb Oatmeal Muffins?

Rhubarb Oatmeal Muffins is for Snack.


How Long Does Rhubarb Oatmeal Muffins Recipe Take To Prepare?

Rhubarb Oatmeal Muffins takes several minutes to prepare.


How Long Does Rhubarb Oatmeal Muffins Recipe Take To Cook?

Rhubarb Oatmeal Muffins takes several minutes to cook.


How Many Servings Does Rhubarb Oatmeal Muffins Recipe Make?

Rhubarb Oatmeal Muffins makes 20 servings.


What Are The Ingredients For Rhubarb Oatmeal Muffins Recipe?

The ingredients for Rhubarb Oatmeal Muffins are:

*Rhubarb, 2 cup, diced (remove)
egg white, fresh, 3 large (remove)
Milk, 1%, 1 cup (remove)
*Canola Oil, 0.5 cup (remove)
*Whole Wheat Flour, 1.5 cup (remove)
*Flour, white, 1 cup (remove)
Brown Sugar, 2 cup, packed (remove)
Oats, 1 cup (remove)
Cinnamon, ground, 1 tsp (remove)
Baking Soda, 1 tsp (remove)
Salt, 0.25 tsp (remove)
*Lemon Juice, 5 mL (remove)


How Do I Make Rhubarb Oatmeal Muffins?

Here is how you make Rhubarb Oatmeal Muffins:

Bake at 350F for 28-32 minutesServing Size: Makes 20 large muffinsNumber of Servings: 20Recipe submitted by SparkPeople user COWGIRL_72.


What's The Nutritional Info For Rhubarb Oatmeal Muffins?

The nutritional information for Rhubarb Oatmeal Muffins is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 212.3
  • Total Fat: 6.1 g
  • Cholesterol: 0.6 mg
  • Sodium: 116.3 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.5 g

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