Snack

Pumpkin Spice Muffins -GF is for Snack.

Pumpkin Spice Muffins -GF takes 10 minutes to prepare.

Pumpkin Spice Muffins -GF takes 20 minutes to cook.

Pumpkin Spice Muffins -GF makes 16 servings.

The ingredients for Pumpkin Spice Muffins -GF are:

1/2 cup tapioca flour
3/4 cup potato starch
3/4 cup rice flour
3/4 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1 tbsp. cinnamon, ground
1 tsp. cloves, ground
1/4 tsp. ginger, ground
1/2 tsp. nutmeg, ground
2 large eggs, room temperature
1/3 cup canola oil
1 tbsp. molasses
1 tsp. vanilla

Here is how you make Pumpkin Spice Muffins -GF:

Mix dry ingredients in a medium bowl with a whisk. Mix wet ingredients in a large bowl.Add wet to dry and mix until moist. Scoop into oiled muffin tin and bake for 20 minutes or until done.Serving Size: Makes 16 muffinsNumber of Servings: 16Recipe submitted by SparkPeople user CLUBCKE.

The nutritional information for Pumpkin Spice Muffins -GF is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 132.6

• Total Fat: 4.9 g
• Cholesterol: 23.3 mg
• Sodium: 143.8 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 0.7 g
• Protein: 1.3 g

The dietary needs meet for Pumpkin Spice Muffins -GF is Gluten Free