Snack

Julie's Healthy Snack Muffins is for Snack.

Julie's Healthy Snack Muffins takes several minutes to prepare.

Julie's Healthy Snack Muffins takes several minutes to cook.

Julie's Healthy Snack Muffins makes 12 servings.

The ingredients for Julie's Healthy Snack Muffins are:

1 cup old-fashioned Rolled Oats, not instant
1 cup 2% Milk
1 cup Whole Wheat Flour
1/3 cup Brown Sugar
1/2 cup Unsweetened Applesauce
2 Eggs, beaten
1 Apple, peeled, cored and grated
1 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1/2 teaspoon Salt
1 teaspoon Cinnamon
Raisins or Nuts optional

Here is how you make Julie's Healthy Snack Muffins:

Put the oats and milk in a bowl and microwave on high for 3 minutes; allow to cool. Combine the oats and milk with the applesauce and egg; add the grated apple.In a separate bowl, measure and whisk the dry ingredients together. Mix in the nuts and/or raisins at this time. Add all ingredients together and stir until just combined. Do not over-mix or the muffins will be tough. Spoon mixture into a non-stick muffin pan. Bake at 375º for 20 minutes or until done. Remove from pan to cool.Number of Servings: 12Recipe submitted by SparkPeople user JULCAT51.

The nutritional information for Julie's Healthy Snack Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 118.6

• Total Fat: 2.1 g
• Cholesterol: 42.4 mg
• Sodium: 213.3 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 2.4 g
• Protein: 4.2 g