Snack

Spiced Mini Muffins is for Snack.

Spiced Mini Muffins takes 10 minutes to prepare.

Spiced Mini Muffins takes 12 minutes to cook.

Spiced Mini Muffins makes 24 servings.

The ingredients for Spiced Mini Muffins are:

1 1/2 cups all purpose flour
1/2 cups sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1 medium egg
1/2 cup skim milk
1/4 cup vegetable oil
2 tablespoons sugar
1/2 teaspoon cinnamon
1/4 cup margarine, melted (1/2 a stick)

Here is how you make Spiced Mini Muffins:

Preheat oven to 400 degrees.Spray a mini muffin tin with a non stick cooking spray.In a large bowl sift together the flour, 1/2 C sugar, baking powder, salt, nutmeg and allspice.In a small bowl blend together the egg, milk and oil, being sure to blend well.Pour the egg mixture into the dry ingredients.Mix with a wooden spoon just until moistened.Bake 12 minutes or until a toothpick inserted in the muffin center comes out clean.Remove muffins from the oven.Mix together the 2 T sugar and the 1/2 tsp cinnamon.Brush the muffins with the melted butter and sprinkle with the sugar cinnamon topping.Number of Servings: 24Recipe submitted by SparkPeople user MOMOFONESOFAR.

The nutritional information for Spiced Mini Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 90.6

• Total Fat: 4.5 g
• Cholesterol: 7.9 mg
• Sodium: 116.2 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 0.3 g
• Protein: 1.2 g