Snack

Mincemeat Sultana Muffins is for Snack.

Mincemeat Sultana Muffins takes 15 minutes to prepare.

Mincemeat Sultana Muffins takes 23 minutes to cook.

Mincemeat Sultana Muffins makes 12 servings.

The ingredients for Mincemeat Sultana Muffins are:

10 oz plain flour
2 tsp baking powder
1/2 tsp bicarbonate of soda
1/2 tsp salt
3 oz caster sugar
1 egg
1 cup milk
1 cup mincemeat
3 fl oz vegetable oil
3 oz sultanas

Here is how you make Mincemeat Sultana Muffins:

Prepare muffin tins. Heat oven to gas 5-6, (375-400 F / 190-200 C)In a bowl sift all the dry ingredients (flour, baking powder, bicarbonate of soda, salt, sugar)In a separate bowl (or large jug) beat egg with fork. Add milk, mincemeat and oil. Pour into dry ingredients and stir until combined.Add sultanas and finish mixing. Note that the mixture will be lumpy but this is fine as long as the flour is all mixed in.Put into muffin tin and bake in the oven for 20-25 minutes.Number of Servings: 12Recipe submitted by SparkPeople user KARATEMUM.

The nutritional information for Mincemeat Sultana Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 286.4

• Total Fat: 9.0 g
• Cholesterol: 19.3 mg
• Sodium: 306.1 mg
• Total Carbs: 49.6 g
• Dietary Fiber: 1.1 g
• Protein: 4.1 g