Snack

Crab and Mushroom Appetizers is for Snack.

Crab and Mushroom Appetizers takes 25 minutes to prepare.

Crab and Mushroom Appetizers takes several minutes to cook.

Crab and Mushroom Appetizers makes 10 servings.

The ingredients for Crab and Mushroom Appetizers are:

2 tbsp olive oil
1/2 lb mushrooms, diced
3 green onion, thinly sliced
6 oz light cream cheese, softened
3 tbsp fresh parsley, chopped
1 tbsp lemon juice
6 oz can fancy crabmeat
1/4 tsp salt
1/8 tsp pepper, black

Here is how you make Crab and Mushroom Appetizers:

Heat olive oil in skillet. Saute mushrooms until tender. Add green onion and saute briefly. Remove from heat. In a bowl beat together cream cheese, parsley and lemon juice. Stir in crabmeat, contents of skillet and salt and pepper. Spread 3 tblsp of mixture on a toast round and place in a baking sheet. Continue until all mixture is used. Sprinkle with paprika and bake at 400 for about 8 min or until lightly browned. Serves 10 - Makes 10 appetizersNumber of Servings: 10Recipe submitted by SparkPeople user LIFEFIRST.

The nutritional information for Crab and Mushroom Appetizers is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 125.3

• Total Fat: 10.1 g
• Cholesterol: 19.1 mg
• Sodium: 155.9 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.3 g
• Protein: 4.3 g