The recipe Mushroom Pesto Mini-tarts

Made From Scratch Recipes

Mushroom Pesto Mini-tarts recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Mushroom Pesto Mini-tarts!

Mushroom Pesto Mini-tarts

Mushroom Pesto Mini-tarts Recipe
Mushroom Pesto Mini-tarts

What Course Is Mushroom Pesto Mini-tarts?

Mushroom Pesto Mini-tarts is for Snack.


How Long Does Mushroom Pesto Mini-tarts Recipe Take To Prepare?

Mushroom Pesto Mini-tarts takes 10 minutes to prepare.


How Long Does Mushroom Pesto Mini-tarts Recipe Take To Cook?

Mushroom Pesto Mini-tarts takes 5 minutes to cook.


How Many Servings Does Mushroom Pesto Mini-tarts Recipe Make?

Mushroom Pesto Mini-tarts makes 11 servings.


What Are The Ingredients For Mushroom Pesto Mini-tarts Recipe?

The ingredients for Mushroom Pesto Mini-tarts are:

8 oz Baby Portabella mushrooms, sliced
3 cloves of garlic
1 pkg Gourmet Garden Italian Seasoning Herb Blend
.5 cup Mozzarella cheese, shredded
22 Athens Mini Fillo Shells


How Do I Make Mushroom Pesto Mini-tarts?

Here is how you make Mushroom Pesto Mini-tarts:

Preheat oven to 325.Mix all ingredients except for shells in food processor. Blend until smooth. Put mixture into shells.Bake about 5 minutes, just until cheese is melted. Serve hot.A serving is 2 shells. Makes 22 shells. Number of Servings: 11Recipe submitted by SparkPeople user BEATRICEBUNNY.


What's The Nutritional Info For Mushroom Pesto Mini-tarts?

The nutritional information for Mushroom Pesto Mini-tarts is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 76.6
  • Total Fat: 3.0 g
  • Cholesterol: 2.7 mg
  • Sodium: 312.3 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.8 g

What Dietary Needs Does Mushroom Pesto Mini-tarts Meet?

The dietary needs meet for Mushroom Pesto Mini-tarts is Vegetarian


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