Snack

Oatmeal Almond Balls is for Snack.

Oatmeal Almond Balls takes several minutes to prepare.

Oatmeal Almond Balls takes several minutes to cook.

Oatmeal Almond Balls makes 16 servings.

The ingredients for Oatmeal Almond Balls are:

2 cups rolled oats
7 scoops natural flavor or vanilla whey protein powder
1/2 tsp sea salt
3 Tbsp chopped almonds
*optional 1/4 dried cherries or dried fruit of your choice
Place Dry ingredients into a bowl and mix well to combine.

1/2 c plus 2 Tbsp water
3 Tbsp almond butter or peanut butter
1 Tbsp maple syrup
1 tsp vanilla extract
Add wet ingredients to bowl with dry ingredients and mix well to combine.

20 tsps (or 7 Tbsp) of chopped almonds or unsweetened coconut (1 tsp per ball)
Roll mixture into 16 balls using hands or small scooper. Dip each ball in 1 tsp chopped nuts or coconut and regrigerate for an hour to let mixture set.

Here is how you make Oatmeal Almond Balls:

1) Place Dry ingredients into a bowl and mix well to combine.2) Add wet ingredients to bowl with dry ingredients and mix well to combine.3) Roll mixture into 16 balls using hands or small scooper. Dip each ball in 1 tsp chopped nuts or coconut and regrigerate for an hour to let mixture set.Serving Size: 1 ball (1/16th of recipe)Number of Servings: 16Recipe submitted by SparkPeople user ADANKS.

The nutritional information for Oatmeal Almond Balls is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 116.8

• Total Fat: 3.5 g
• Cholesterol: 2.0 mg
• Sodium: 99.5 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 2.4 g
• Protein: 11.8 g