The recipe Baked Blueberry Pecan Oatmeal

Made From Scratch Recipes

Baked Blueberry Pecan Oatmeal recipe is a Breakfast, Snack meal that takes 25 minutes to make. If you enjoy for Breakfast, Snack, you will like Baked Blueberry Pecan Oatmeal!

Baked Blueberry Pecan Oatmeal

Baked Blueberry Pecan Oatmeal Recipe
Baked Blueberry Pecan Oatmeal

Great Breakfast or snack idea

What Course Is Baked Blueberry Pecan Oatmeal?

Baked Blueberry Pecan Oatmeal is for Breakfast, Snack.


How Long Does Baked Blueberry Pecan Oatmeal Recipe Take To Prepare?

Baked Blueberry Pecan Oatmeal takes 10 minutes to prepare.


How Long Does Baked Blueberry Pecan Oatmeal Recipe Take To Cook?

Baked Blueberry Pecan Oatmeal takes 25 minutes to cook.


How Many Servings Does Baked Blueberry Pecan Oatmeal Recipe Make?

Baked Blueberry Pecan Oatmeal makes 6 servings.


What Are The Ingredients For Baked Blueberry Pecan Oatmeal Recipe?

The ingredients for Baked Blueberry Pecan Oatmeal are:

1 1/2 cups rolled oats (not instant)
1/2 cup toasted chopped pecans
11/2 cup fresh blueberries 9 or frozen)
1 1/2 cup milk ( or apple juice)
1 large egg, beaten
2 tbsp. honey
1 tsp. cinnamon
1/4 tsp. salt


How Do I Make Baked Blueberry Pecan Oatmeal?

Here is how you make Baked Blueberry Pecan Oatmeal:

preheat to 350small bowl combine oatmeal, pecans and blueberries.small bowl whisk together milk, egg, honey, cinnamon and salt.spray 9x9 baking pan with non stick spray and pour oatmeal mixture in.next, pour the liquid evenly over the oats.place on baking sheet and bake 25-30 minutes, until the blueberries are bubbly and the oats are crisp and golden.Serving Size: makes 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user BONNIEBELLE1969.


What's The Nutritional Info For Baked Blueberry Pecan Oatmeal?

The nutritional information for Baked Blueberry Pecan Oatmeal is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 203.6
  • Total Fat: 8.1 g
  • Cholesterol: 32.2 mg
  • Sodium: 137.1 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 6.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day