The recipe M&M"s Peanut Butter and Oatmeal Snack Bars

Made From Scratch Recipes

M&M"s Peanut Butter and Oatmeal Snack Bars recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like M&M"s Peanut Butter and Oatmeal Snack Bars!

M&M"s Peanut Butter and Oatmeal Snack Bars

M&M
M&M"s Peanut Butter and Oatmeal Snack Bars

Use any type chips, m&m's, whatever

What Course Is M&M"s Peanut Butter and Oatmeal Snack Bars?

M&M"s Peanut Butter and Oatmeal Snack Bars is for Snack.


How Long Does M&M"s Peanut Butter and Oatmeal Snack Bars Recipe Take To Prepare?

M&M"s Peanut Butter and Oatmeal Snack Bars takes several minutes to prepare.


How Long Does M&M"s Peanut Butter and Oatmeal Snack Bars Recipe Take To Cook?

M&M"s Peanut Butter and Oatmeal Snack Bars takes several minutes to cook.


How Many Servings Does M&M"s Peanut Butter and Oatmeal Snack Bars Recipe Make?

M&M"s Peanut Butter and Oatmeal Snack Bars makes 8 servings.


What Are The Ingredients For M&M"s Peanut Butter and Oatmeal Snack Bars Recipe?

The ingredients for M&M"s Peanut Butter and Oatmeal Snack Bars are:

1 cup Quaker Oats
1/4 cup Wheat germ, crude
1/2 cup Honey
1/2 C Adams 100% Natural Creamy Peanut Butter
1/4 C Nestle Mini Chocolate Chips


How Do I Make M&M"s Peanut Butter and Oatmeal Snack Bars?

Here is how you make M&M"s Peanut Butter and Oatmeal Snack Bars:

1. Combine all ingredients in mixing bowl and stir with a wooden spoon.2. Roll into balls. Gonna be sticky.3. Place on plate and keep in fridge for at least an hour. Otherwise they will be soft.4. Store in fridge.Can add flax seed half and half with wheat germ.Serving Size: Makes 8 balls (or More if they are smaller)Number of Servings: 8Recipe submitted by SparkPeople user FATOLDGUY3.


What's The Nutritional Info For M&M"s Peanut Butter and Oatmeal Snack Bars?

The nutritional information for M&M"s Peanut Butter and Oatmeal Snack Bars is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 265.5
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 53.5 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.6 g

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