Snack

Oatmeal muffuns is for Snack.

Oatmeal muffuns takes 10 minutes to prepare.

Oatmeal muffuns takes 20 minutes to cook.

Oatmeal muffuns makes 12 servings.

The ingredients for Oatmeal muffuns are:

1 cup Old Fashioned Quaker Oatmeal
1 cup Milk, 2%
1.0 large Egg
1/4 cup Canola Oil
1 cup Gold medal all purpose flour
1/4 cup packed Brown Sugar
2 tsp Baking Powder
1 tsp Cinnamon, ground
1 /2 tsp Salt

Here is how you make Oatmeal muffuns:

1. Heat oven 425 F 2. Combine dry oatmeal and milk to soak set a side 15 mins 3. Beat egg and oil, then add oatmeal mix well 4. Whisk together flour, sugar, baking powder, cinnamon and salt Gradually stir in dry ingredients with wet mix well 5. Fill cups 2/3 full bake for 20 mins 424FServing Size: Makes 12 muffinsNumber of Servings: 12.0Recipe submitted by SparkPeople user BEVERLYFROMNV.

The nutritional information for Oatmeal muffuns is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 121.5

• Total Fat: 2.5 g
• Cholesterol: 17.2 mg
• Sodium: 199.9 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 1.1 g
• Protein: 3.2 g