The recipe Oatmeal with egg

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Oatmeal with egg recipe is a Breakfast, Snack meal that takes 10 minutes to make. If you enjoy for Breakfast, Snack, you will like Oatmeal with egg!

Oatmeal with egg

Oatmeal with egg Recipe
Oatmeal with egg

Breakfast with egg adds protein to your oatmeal

What Course Is Oatmeal with egg?

Oatmeal with egg is for Breakfast, Snack.


How Long Does Oatmeal with egg Recipe Take To Prepare?

Oatmeal with egg takes 5 minutes to prepare.


How Long Does Oatmeal with egg Recipe Take To Cook?

Oatmeal with egg takes 10 minutes to cook.


How Many Servings Does Oatmeal with egg Recipe Make?

Oatmeal with egg makes 2 servings.


What Are The Ingredients For Oatmeal with egg Recipe?

The ingredients for Oatmeal with egg are:

1 large Egg, fresh, whole, raw
0.75 cup Quaker Oats Old-Fashioned Rolled Oats
1.5 cup Lactaid 2% Milk
2 tsp unpacked Brown Sugar


How Do I Make Oatmeal with egg?

Here is how you make Oatmeal with egg:

IN saucepan over medium heat whisk together the egg, milk and brown sugar. Mix in the oats. When the oatmeal begins to boil, cook and stir until thick. Remove from heat and eat.Serving Size: Two 1 cup servings Number of Servings: 2Recipe submitted by SparkPeople user SML1122.


What's The Nutritional Info For Oatmeal with egg?

The nutritional information for Oatmeal with egg is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 257.3
  • Total Fat: 8.4 g
  • Cholesterol: 108.0 mg
  • Sodium: 130.5 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 12.9 g

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