The recipe Soft Oatmeal-Raisin Squares
Soft Oatmeal-Raisin Squares recipe is a Snack meal that takes 35 minutes to make. If you enjoy for Snack, you will like Soft Oatmeal-Raisin Squares!
Soft Oatmeal-Raisin Squares
- What Course Is Soft Oatmeal-Raisin Squares?
- How Long Does Soft Oatmeal-Raisin Squares Recipe Take To Prepare?
- How Long Does Soft Oatmeal-Raisin Squares Recipe Take To Cook?
- How Many Servings Does Soft Oatmeal-Raisin Squares Recipe Make?
- What Are The Ingredients For Soft Oatmeal-Raisin Squares Recipe?
- How Do I Make Soft Oatmeal-Raisin Squares?
- What's The Nutritional Info For Soft Oatmeal-Raisin Squares?
- What Type Of Cuisine Is Soft Oatmeal-Raisin Squares?
Soft Oatmeal-Raisin Squares |
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Kind of a hybrid between bread and bars. Very nutritious and filling, but surprisingly low-cal!Good for breakfast, a snack, or dessert. You can add other fruits to this if you like... replace the raisins with other dried fruits, or add bananas, apples, or pears! Really, you can make this to your own tastes! What Course Is Soft Oatmeal-Raisin Squares?Soft Oatmeal-Raisin Squares is for Snack. How Long Does Soft Oatmeal-Raisin Squares Recipe Take To Prepare?Soft Oatmeal-Raisin Squares takes 5 minutes to prepare. How Long Does Soft Oatmeal-Raisin Squares Recipe Take To Cook?Soft Oatmeal-Raisin Squares takes 35 minutes to cook. How Many Servings Does Soft Oatmeal-Raisin Squares Recipe Make?Soft Oatmeal-Raisin Squares makes 9 servings. What Are The Ingredients For Soft Oatmeal-Raisin Squares Recipe?The ingredients for Soft Oatmeal-Raisin Squares are: 1.5 Cups Quaker 1-Minute Oats3/4 cup skim milk 1 small 1.5 oz box of raisins 8oz unsweetened apple sauce 3 tbsp Splenda 1/4 tsp vanilla extract 1 tsp cinnamon 2 tsp baking powder How Do I Make Soft Oatmeal-Raisin Squares?Here is how you make Soft Oatmeal-Raisin Squares: Grease a 9x9 glass dish and set aside.Preheat oven to 350 degrees F.Mix all ingredients together. This will look very soupy. Let it sit for 5 minutes so the oats can soak up some of the milk. Stir again and pour into greased dish.Bake at 350 for 35 minutes or until golden and knife inserted in center comes out clean.You NEED to let these cool completely (at least 10 minutes) so they are easily removed from the dish. They're sticky on the bottom and will not release if still warm (unless you want them to fall apart or plan to eat it with a spoon)! They still kind of stick to the bottom, but that's because they're SOFT squares, not cookies!Cut into 9 squares, and enjoy!Serving suggestions: Top with honey; serve with fruit or apple sauce; top with caramel sauce; top with fat free whipped topping; it's really endless!Number of Servings: 9Recipe submitted by SparkPeople user @MYBEST.What's The Nutritional Info For Soft Oatmeal-Raisin Squares?The nutritional information for Soft Oatmeal-Raisin Squares is:
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