The recipe Chad's Kalamata Olive Dip

Made From Scratch Recipes

Chad's Kalamata Olive Dip recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Chad's Kalamata Olive Dip!

Chad's Kalamata Olive Dip

Chad's Kalamata Olive Dip Recipe
Chad's Kalamata Olive Dip

Soooo good! My hubby makes this as part of our Greek feast!

What Course Is Chad's Kalamata Olive Dip?

Chad's Kalamata Olive Dip is for Snack.


How Long Does Chad's Kalamata Olive Dip Recipe Take To Prepare?

Chad's Kalamata Olive Dip takes 10 minutes to prepare.


How Long Does Chad's Kalamata Olive Dip Recipe Take To Cook?

Chad's Kalamata Olive Dip takes several minutes to cook.


How Many Servings Does Chad's Kalamata Olive Dip Recipe Make?

Chad's Kalamata Olive Dip makes 6 servings.


What Are The Ingredients For Chad's Kalamata Olive Dip Recipe?

The ingredients for Chad's Kalamata Olive Dip are:

Low fat cream cheese, 1 cup
Pitted Kalamata Olives, 225 gram(s) (we usually eye-ball it)
Garlic powder, 2 tbsp (to taste)
Lemon juice, .25 cup (to taste)


How Do I Make Chad's Kalamata Olive Dip?

Here is how you make Chad's Kalamata Olive Dip:

Put all ingredients into a food processor and process till creamy.Serve with pita, crackers or veggies.Serving Size: Makes about 6 quarter-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user BETHANYKATE.


What's The Nutritional Info For Chad's Kalamata Olive Dip?

The nutritional information for Chad's Kalamata Olive Dip is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 166.4
  • Total Fat: 12.1 g
  • Cholesterol: 22.4 mg
  • Sodium: 408.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day