Snack

Hot French Onion Dip is for Snack.

Hot French Onion Dip takes 5 minutes to prepare.

Hot French Onion Dip takes 20 minutes to cook.

Hot French Onion Dip makes 10 servings.

The ingredients for Hot French Onion Dip are:

Dry Onion Soup mix
1c. shredded swisscheese
1/4 c. light Mayo
16 oz. light sour cream.

Here is how you make Hot French Onion Dip:

Mix all together and bake at 375 degrees for 20 min.Number of Servings: 10Recipe submitted by SparkPeople user LSCHULER72.

The nutritional information for Hot French Onion Dip is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 141.0

• Total Fat: 9.7 g
• Cholesterol: 30.2 mg
• Sodium: 366.0 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 0.2 g
• Protein: 7.2 g