Snack

Bisquick Cranberry Orange Scones is for Breakfast, Snack.

Bisquick Cranberry Orange Scones takes 10 minutes to prepare.

Bisquick Cranberry Orange Scones takes 10 minutes to cook.

Bisquick Cranberry Orange Scones makes 6 servings.

The ingredients for Bisquick Cranberry Orange Scones are:

1 T water
1/2 c Craisins
1 c Bisquick, Heart Smart
2 T granulated sugar
1/4 tsp ground cinnamon
1 1/2 T butter, unsalted
1/3 cup half & half
1/4 tsp vanilla
1 tsp orange zest

Glaze
1/4 c powdered sugar
1 T orange juice

Here is how you make Bisquick Cranberry Orange Scones:

Heat oven to 400 degrees. Pour water over cranberries in a microwavable bowl; cover with plastic wrap, leaving a side opening to vent. Microwave on high 45 seconds. Uncover and let cool.Mix Bisquick mix, sugar, and cinnamon in a medium bowl. Cut in butter until mixture looks like fine crumbs. Stir in half & half, vanilla, cranberries, and orange zest, just unti moistened. Drop by 1/4 cup fulls on ungreased cookie sheet (I use a large cookie scoop). Bake 10 minutes or until golden brown. Mix powdered sugar and orange juice for glaze, or you can simply sprinkle with granulated sugar.Number of Servings: 6Recipe submitted by SparkPeople user MOM2MBJ.

The nutritional information for Bisquick Cranberry Orange Scones is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 184.8

• Total Fat: 5.5 g
• Cholesterol: 14.4 mg
• Sodium: 181.1 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 1.3 g
• Protein: 2.0 g