Snack

Whole Wheat Oat Pancakes is for Breakfast, Snack.

Whole Wheat Oat Pancakes takes 5 minutes to prepare.

Whole Wheat Oat Pancakes takes 5 minutes to cook.

Whole Wheat Oat Pancakes makes 3 servings.

The ingredients for Whole Wheat Oat Pancakes are:

2.0 cup Oats, Quaker (1 cup dry oats)
2.0 cup Milk Whole Vitamin D
0.5 cup Whole Wheat Flour
1.0 tsp Baking Soda
1.0 tsp Baking Powder
0.5 tsp Cinnamon, ground
0.5 tsp Nutmeg, ground
2.0 large Egg, fresh, whole, raw
0.25 cup Butter, unsalted
2.0 tsp Granulated Sugar

Here is how you make Whole Wheat Oat Pancakes:

Mix milk and oats Add egg and butter Combine dry ingredients in separate bowl Add dry ingredients Scoop 1/3 cup pancakes onto preheated griddleServing Size: 3 1/3 c pancakesNumber of Servings: 3.0Recipe submitted by SparkPeople user CSTRAWN2010.

The nutritional information for Whole Wheat Oat Pancakes is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 565.7

• Total Fat: 28.4 g
• Cholesterol: 188.8 mg
• Sodium: 711.6 mg
• Total Carbs: 62.7 g
• Dietary Fiber: 8.1 g
• Protein: 19.1 g