Snack

Parmesan Pita Crisps is for Snack.

Parmesan Pita Crisps takes 5 minutes to prepare.

Parmesan Pita Crisps takes 15 minutes to cook.

Parmesan Pita Crisps makes 12 servings.

The ingredients for Parmesan Pita Crisps are:

6 (6-inch) pita breads
1/3 cup olive oil
1 1/2 cups freshly grated Parmesan cheese
Salt and freshly ground black pepper to taste

Here is how you make Parmesan Pita Crisps:

1. Preheat oven to 375?F (190?C). 2. Split each pita bread into 2 rounds and brush rough sides with oil. Stack rounds and cut into 8 wedges. Arrange with edges touching, oiled sides up, on 2 baking sheets. Sprinkle with Parmesan and salt and pepper. 3. Bake 12 to 15 minutes, turning baking sheets around halfway through baking time to ensure even browning. Number of Servings: 12Recipe submitted by SparkPeople user GREGCOMPTON.

The nutritional information for Parmesan Pita Crisps is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 192.0

• Total Fat: 10.1 g
• Cholesterol: 9.9 mg
• Sodium: 393.6 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 0.7 g
• Protein: 7.9 g