Pate au Choux Recipe | Made From Scratch Recipes

The recipe Pate au Choux

Pate au Choux recipe is a French Snack meal that takes 30 minutes to make. If you enjoy French for Snack, you will like Pate au Choux!

Pate au Choux
Excellent dough for Profiterolesif fried, apparently, they become New Orleans beignettes! What Course Is Pate au Choux? Pate au Choux is for Snack. How Long Does Pate au Choux Recipe Take To Prepare? Pate au Choux takes 10 minutes to prepare. How Long Does Pate au Choux Recipe Take To Cook? Pate au Choux takes 30 minutes to cook. How Many Servings Does Pate au Choux Recipe Make? Pate au Choux makes 30 servings. What Are The Ingredients For Pate au Choux Recipe? The ingredients for Pate au Choux are: Water Butter Flour Eggs Salt How Do I Make Pate au Choux? Here is how you make Pate au Choux: Serving Size: Makes 30 profiterolesNumber of Servings: 30Recipe submitted by SparkPeople user FABUYO. What's The Nutritional Info For Pate au Choux? The nutritional information for Pate au Choux is: Servings Per Recipe: 30 Amount Per Serving Calories: 31.9 Total Fat: 3.1 g Cholesterol: 36.3 mg Sodium: 89.5 mg Total Carbs: 0.1 g Dietary Fiber: 0.0 g Protein: 1.0 g What Type Of Cuisine Is Pate au Choux? Pate au Choux is French cuisine.

Pate au Choux

Excellent dough for Profiterolesif fried, apparently, they become New Orleans beignettes!

Pate au Choux is for Snack.

Pate au Choux takes 10 minutes to prepare.

Pate au Choux takes 30 minutes to cook.

Pate au Choux makes 30 servings.

The ingredients for Pate au Choux are:

Water
Butter
Flour
Eggs
Salt

Here is how you make Pate au Choux:

Serving Size: Makes 30 profiterolesNumber of Servings: 30Recipe submitted by SparkPeople user FABUYO.

The nutritional information for Pate au Choux is:

Pate au Choux is French cuisine.