The recipe Herbalife Chunky Monkey Pie

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Herbalife Chunky Monkey Pie recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Herbalife Chunky Monkey Pie!

Herbalife Chunky Monkey Pie

Herbalife Chunky Monkey Pie Recipe
Herbalife Chunky Monkey Pie

Tastey Chocolatey, Peanut Buttery, Bananna Pie adapted from a Ben and Jerry's Ice Cream Flavor! YUM! Make dieting fun!

What Course Is Herbalife Chunky Monkey Pie?

Herbalife Chunky Monkey Pie is for Snack.


How Long Does Herbalife Chunky Monkey Pie Recipe Take To Prepare?

Herbalife Chunky Monkey Pie takes 5 minutes to prepare.


How Long Does Herbalife Chunky Monkey Pie Recipe Take To Cook?

Herbalife Chunky Monkey Pie takes 5 minutes to cook.


How Many Servings Does Herbalife Chunky Monkey Pie Recipe Make?

Herbalife Chunky Monkey Pie makes 8 servings.


What Are The Ingredients For Herbalife Chunky Monkey Pie Recipe?

The ingredients for Herbalife Chunky Monkey Pie are:

1 cup of Herbalife Healthy Shake Mix (Formula 1) Chocolate or Vanilla depends on how chocolaty you want it!
1 small (1 oz) package of Jell-O Sugar Free Fat Free pudding mix - bananna
2 cups of non fat milk
1 Oreo Pie Crust
1/4 cup of PB2 (freeze dried peanut butter can use 1/2 cup of peanut butter, but calorie count would be higher)
1/2 cup of Non Fat Sugar Free Whip Cream


How Do I Make Herbalife Chunky Monkey Pie?

Here is how you make Herbalife Chunky Monkey Pie:

Mix all dry ingredients, shake mix, peanut butter, and pudding mix.Add 2 cups of cold milk - mixture will be thick - that's ok....that's just what you want to see.Add pudding mixture to pie crust and cover with whip cream top with crushed nutter butter cookieschill for one hour and serve! Makes 8 serviingsNumber of Servings: 8Recipe submitted by SparkPeople user CAMAROLYN.


What's The Nutritional Info For Herbalife Chunky Monkey Pie?

The nutritional information for Herbalife Chunky Monkey Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 241.6
  • Total Fat: 9.4 g
  • Cholesterol: 0.6 mg
  • Sodium: 217.0 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 14.9 g
  • Protein: 11.5 g

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