The recipe Mini Pigs in a Blanket

Made From Scratch Recipes

Mini Pigs in a Blanket recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Mini Pigs in a Blanket!

Mini Pigs in a Blanket

Mini Pigs in a Blanket Recipe
Mini Pigs in a Blanket

Makes 8 servings of 6 pieces each.

Mini Pigs in a Blanket

What Course Is Mini Pigs in a Blanket?

Mini Pigs in a Blanket is for Snack.


How Long Does Mini Pigs in a Blanket Recipe Take To Prepare?

Mini Pigs in a Blanket takes several minutes to prepare.


How Long Does Mini Pigs in a Blanket Recipe Take To Cook?

Mini Pigs in a Blanket takes several minutes to cook.


How Many Servings Does Mini Pigs in a Blanket Recipe Make?

Mini Pigs in a Blanket makes 8 servings.


What Are The Ingredients For Mini Pigs in a Blanket Recipe?

The ingredients for Mini Pigs in a Blanket are:

2 cans refrigerated crescent dinner rolls
48 cocktail-size smoked sausages (from two 14-oz packages)


How Do I Make Mini Pigs in a Blanket?

Here is how you make Mini Pigs in a Blanket:

Heat oven to 375?F. Unroll both cans of the dough; separate into 16 triangles. Cut each triangle lengthwise into 3 narrow triangles.Place sausage on shortest side of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point; place point side down on 2 ungreased cookie sheets.Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.


What's The Nutritional Info For Mini Pigs in a Blanket?

The nutritional information for Mini Pigs in a Blanket is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 370.0
  • Total Fat: 27.0 g
  • Cholesterol: 50.0 mg
  • Sodium: 940.0 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.0 g

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