Snack

Toasted Pita Chips is for Snack.

Toasted Pita Chips takes 5 minutes to prepare.

Toasted Pita Chips takes 15 minutes to cook.

Toasted Pita Chips makes 12 servings.

The ingredients for Toasted Pita Chips are:

* Olive Oil, 1 tbsp
* Whole-wheat Pita, 6 large (6-1/2" dia)
* Kosher Salt, 1/2 tsp
* Paprika, 1/2 tsp
* Black Pepper 1/2 tsp

Here is how you make Toasted Pita Chips:

Makes 12 4 Chip ServingsPreheat oven to 375 degrees.Lightly brush oil onto both sides of pita.Mix kosher salt, paprika, and black pepper. Sprinkle over one side of each pita.Cut each pita into 8 wedges.Bake approximately 15 minutes or until golden brown.Number of Servings: 12Recipe submitted by SparkPeople user KILLTHEROCK13.

The nutritional information for Toasted Pita Chips is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 98.3

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 274.8 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 2.5 g
• Protein: 3.2 g