Snack

Keto Fat Head Pizza Crust is for Snack.

Keto Fat Head Pizza Crust takes several minutes to prepare.

Keto Fat Head Pizza Crust takes several minutes to cook.

Keto Fat Head Pizza Crust makes 6 servings.

The ingredients for Keto Fat Head Pizza Crust are:

1 3/4 cup KRAFT Mozzarella Grated Cheese
3/4 cup Almond Flour
2 tbsp Cream Cheese
1 large egg
2 tsp Italian Seasoning

*option.. pinch of Salt

Here is how you make Keto Fat Head Pizza Crust:

Heat on low to medium heat in sauce pan until well mixed. Mix until smooth. Place between 2 pieced of parchment paper and roll into pizza shape. (If mix hardens & difficult to work with heat in microwave about 10 seconds)Remove top paper and make fork holes all over the pizza base on a baking tray or pizza stone and bake at 425F for 12-15 mins or until brown. To make crispy and sturdy flip the pizza over once the top has baked to golden color. Turn onto parchment that you used to roll out the pizza base on and then slide it back onto the baking tray lined with baking parchment.Once cooked, remove - add toppings. Make sure any meat is already cooked - then back into the oven just to heat up the toppings and melt the cheese - 425F for 5 minutes.Serving Size: cut in 6 piecesNumber of Servings: 6Recipe submitted by SparkPeople user ZTRUTH.

The nutritional information for Keto Fat Head Pizza Crust is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.5

• Total Fat: 15.3 g
• Cholesterol: 53.6 mg
• Sodium: 38.9 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 1.5 g
• Protein: 12.5 g