Snack

Rumbamel's Guacamole Pizza is for Snack.

Rumbamel's Guacamole Pizza takes 15 minutes to prepare.

Rumbamel's Guacamole Pizza takes 11 minutes to cook.

Rumbamel's Guacamole Pizza makes 24 servings.

The ingredients for Rumbamel's Guacamole Pizza are:

-2 tubes (8 oz each) reduced fat crescent rolls
-1 1/2 t reduced sodium taco seasoning

-1 1/2 C or 8 T Rumbamel's guacamole (3 avocados, 2 t lemon juice, 1/4 t salt, 1/4 t black pepper, 1/2 c onion -grilled and 2 minced garlic cloves-grillled)
-1 package (8 oz) 1/3 less fat cream cheese, softened
-1/2 c Hormel's 50% less fat bacon bits

-3.8 oz sliced black olives
-1/2 C chopped tomatoes

Here is how you make Rumbamel's Guacamole Pizza:

-Roll out the crescent rolls on your 10x15x1 in cookie sheet (ungreased) and smooth out the seams and perforations. Make edges up the sides like a pizza. Prick with a fork then sprinkle with the taco seasoning. Cook at 375 for 10-12 min or until golden brown.--Cool on a wire rack in your cookie sheet until completely cool.--In a medium bowl combine your guacamole, SOFTENED cream cheese and bacon bits until smooth. Spread on the cooled crust.--Sprinkle the sliced olives and tomatoes. Store in ther refrigerator until ready to serve.--Makes 24 servings.--Enjoy!!Number of Servings: 24Recipe submitted by SparkPeople user RUMBAMEL.

The nutritional information for Rumbamel's Guacamole Pizza is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 119.1

• Total Fat: 7.9 g
• Cholesterol: 8.3 mg
• Sodium: 316.2 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 1.1 g
• Protein: 3.3 g

Rumbamel's Guacamole Pizza is Mexican cuisine.