The recipe home popped popcorn in EVOO 3 cups per serving

Made From Scratch Recipes

home popped popcorn in EVOO 3 cups per serving recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like home popped popcorn in EVOO 3 cups per serving!

home popped popcorn in EVOO 3 cups per serving

home popped popcorn in EVOO 3 cups per serving Recipe
home popped popcorn in EVOO 3 cups per serving

makes about 10 - 12 cups popped

What Course Is home popped popcorn in EVOO 3 cups per serving?

home popped popcorn in EVOO 3 cups per serving is for Snack.


How Long Does home popped popcorn in EVOO 3 cups per serving Recipe Take To Prepare?

home popped popcorn in EVOO 3 cups per serving takes several minutes to prepare.


How Long Does home popped popcorn in EVOO 3 cups per serving Recipe Take To Cook?

home popped popcorn in EVOO 3 cups per serving takes several minutes to cook.


How Many Servings Does home popped popcorn in EVOO 3 cups per serving Recipe Make?

home popped popcorn in EVOO 3 cups per serving makes 4 servings.


What Are The Ingredients For home popped popcorn in EVOO 3 cups per serving Recipe?

The ingredients for home popped popcorn in EVOO 3 cups per serving are:

2 T. extra virgin olive oil
1/2 cup unpopped kernels
1/4 tsp white cheddar seasoning




How Do I Make home popped popcorn in EVOO 3 cups per serving?

Here is how you make home popped popcorn in EVOO 3 cups per serving:

Heat oil in deep pot over high heat, add kernels and cover with a lid. stay and occaisionally shake pan back and forth across burner. watch until popping stops and then remove from heat and pour into large bowl. Sprinkle 1/4 tsp of the cheddar seasoning and ENJOY!!Serving Size: 3 cups per serving approx 3 to 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DANEWELS.


What's The Nutritional Info For home popped popcorn in EVOO 3 cups per serving?

The nutritional information for home popped popcorn in EVOO 3 cups per serving is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 63.5
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.8 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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