Snack

Bacon "potato" dip is for Snack.

Bacon "potato" dip takes 5 minutes to prepare.

Bacon "potato" dip takes 5 minutes to cook.

Bacon "potato" dip makes 20 servings.

The ingredients for Bacon "potato" dip are:

2 3oz pkgs Cream Cheese
2 cups Sour Cream
2 cups shredded cheese
3 tbsp bacon bits

Here is how you make Bacon "potato" dip:

Combine all the ingredients and microwave about 2 -3 minutes until warmed up (so it actually doesn't take 5 minuted for "cook time" if you do it that way - but if you just use the "crockpot" then it probably takes about 15 minutes on high - then turn it down to warm for serving). Stir half way through and then put into crockpot to keep warm for serving.Number of Servings: 20Recipe submitted by SparkPeople user DONNAGRACE1164.

The nutritional information for Bacon "potato" dip is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 128.2

• Total Fat: 11.8 g
• Cholesterol: 32.1 mg
• Sodium: 143.5 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.0 g
• Protein: 4.6 g