Snack

Jenn's Doughnut Puffs is for Snack.

Jenn's Doughnut Puffs takes 15 minutes to prepare.

Jenn's Doughnut Puffs takes 20 minutes to cook.

Jenn's Doughnut Puffs makes 12 servings.

The ingredients for Jenn's Doughnut Puffs are:

1/2 cup milk
1/3 cup butter, melted
1 egg, beaten
1 2/3 cup all-purpose flour
3/4 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg

TOPPING
1/3 cup butter, melted
1/2 cup sugar
1 teaspoon ground cinnamon

Here is how you make Jenn's Doughnut Puffs:

Heat oven to 375F. Grease 12-cup muffin pan; set aside.Combine milk, 1/3 cup melted butter and egg in bowl. Set aside.Combine flour, 3/4 cup sugar, baking powder, salt and nutmeg in bowl. Add egg mixture; stir just until combined.Spoon batter into prepared pan. Bake 15 to 20 minutes or until toothpick inserted comes out clean.Place 1/3 cup melted butter in bowl. Combine 1/2 cup sugar and cinnamon in another bowl. Remove muffins from pan; let stand 2 minutes on cooling rack. Dip tops of warm muffins into melted butter then into cinnamon sugar mixture.Serve warm!Serving Size: Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user HORUS76.

The nutritional information for Jenn's Doughnut Puffs is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 118.7

• Total Fat: 0.6 g
• Cholesterol: 16.3 mg
• Sodium: 225.3 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 0.1 g
• Protein: 0.9 g