Snack

Choco-Raspberry Decadence is for Snack.

Choco-Raspberry Decadence takes 15 minutes to prepare.

Choco-Raspberry Decadence takes 15 minutes to cook.

Choco-Raspberry Decadence makes 12 servings.

The ingredients for Choco-Raspberry Decadence are:

¾ cup bittersweet chocolate chips
2 tbsp margarine
2 tbsp skim milk
1/3 cup Splenda granular
½ cup unsweetened cocoa powder, sifted
1 egg
2 egg whites
½ cup raspberries (fresh or frozen)

Here is how you make Choco-Raspberry Decadence:

Position rack in middle of oven and preheat to 375 degrees F. Line 12-cup muffin pan with paper or foil liners.Heat chocolate, margarine and milk in a saucepan over low heat until melted, stirring. Remove from heat.Mix Splenda and cocoa. Add eggs and whisk until combined. Whisk in chocolate mixture.Scoop batter into muffin cups, press 3 raspberries halfway into each, and place pan on baking sheet. Bake about 15 minutes, turning front to back halfway through. Cool on rack and serve.Number of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Choco-Raspberry Decadence is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 85.5

• Total Fat: 5.7 g
• Cholesterol: 17.8 mg
• Sodium: 34.0 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 2.2 g
• Protein: 2.5 g

The dietary needs meet for Choco-Raspberry Decadence is Sugar Free