The recipe Rice Krispie Treat Bars - Homemade

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Rice Krispie Treat Bars - Homemade recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Rice Krispie Treat Bars - Homemade!

Rice Krispie Treat Bars - Homemade

Rice Krispie Treat Bars - Homemade Recipe
Rice Krispie Treat Bars - Homemade

After making in a 9x13 pan I cut into 20 bars, about the same size as a Special K bar 90 Cal bar...but check out the nutritional difference!

What Course Is Rice Krispie Treat Bars - Homemade?

Rice Krispie Treat Bars - Homemade is for Snack.


How Long Does Rice Krispie Treat Bars - Homemade Recipe Take To Prepare?

Rice Krispie Treat Bars - Homemade takes 1 minutes to prepare.


How Long Does Rice Krispie Treat Bars - Homemade Recipe Take To Cook?

Rice Krispie Treat Bars - Homemade takes 15 minutes to cook.


How Many Servings Does Rice Krispie Treat Bars - Homemade Recipe Make?

Rice Krispie Treat Bars - Homemade makes 20 servings.


What Are The Ingredients For Rice Krispie Treat Bars - Homemade Recipe?

The ingredients for Rice Krispie Treat Bars - Homemade are:

3 Tbsp butter
4 cups mini marshmallows
6 cups crisped rice cereal


How Do I Make Rice Krispie Treat Bars - Homemade?

Here is how you make Rice Krispie Treat Bars - Homemade:

Line a 9x13 pan with wax paperMelt the butter on low-med heat; add the marshmallows - stir occasionally, until the marshmallows are about melted. Add the cereal and remove from heat. Stir until well blended (for a little color, add some color sprinkles).Pour into the pan - spread out evenly (use a small piece of wax paper to press it down). Let cool for at least 2 hours - until stiff.Cut into 20 bars (I cut once down the center, long way, & then at about 1 inch intervals going across).Serving Size:?20 1x4 inch bars


What's The Nutritional Info For Rice Krispie Treat Bars - Homemade?

The nutritional information for Rice Krispie Treat Bars - Homemade is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 81.1
  • Total Fat: 1.8 g
  • Cholesterol: 4.6 mg
  • Sodium: 47.5 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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