The recipe Rice Krispies Squares (Microwave Directions)

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Rice Krispies Squares (Microwave Directions) recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Rice Krispies Squares (Microwave Directions)!

Rice Krispies Squares (Microwave Directions)

Rice Krispies Squares (Microwave Directions) Recipe
Rice Krispies Squares (Microwave Directions)

What Course Is Rice Krispies Squares (Microwave Directions)?

Rice Krispies Squares (Microwave Directions) is for Snack.


How Long Does Rice Krispies Squares (Microwave Directions) Recipe Take To Prepare?

Rice Krispies Squares (Microwave Directions) takes several minutes to prepare.


How Long Does Rice Krispies Squares (Microwave Directions) Recipe Take To Cook?

Rice Krispies Squares (Microwave Directions) takes several minutes to cook.


How Many Servings Does Rice Krispies Squares (Microwave Directions) Recipe Make?

Rice Krispies Squares (Microwave Directions) makes 24 servings.


What Are The Ingredients For Rice Krispies Squares (Microwave Directions) Recipe?

The ingredients for Rice Krispies Squares (Microwave Directions) are:

1/4 c. margarine
1 - 250g pkg. regular marshmallows
(Aprox. 40 large, or 5 c. miniature marshmallows )
1/2 tsp. vanilla extract
6 c. Rice Krispies


How Do I Make Rice Krispies Squares (Microwave Directions)?

Here is how you make Rice Krispies Squares (Microwave Directions):

In large microwave safe bowl microwave the margarine for 30-60 seconds, or until melted. Add marshmallows, and toss to coat. Microwave 1 - 1 1/2 minutes, stiring after 45 seconds. Stir in vanilla. Add cereal and stir to coat. Using wet spatula press into a greased 9x13 pan. Cool and cut. Makes 24 - 2 inch bars. Number of Servings: 24Recipe submitted by SparkPeople user AEROBICSAHOLIC.


What's The Nutritional Info For Rice Krispies Squares (Microwave Directions)?

The nutritional information for Rice Krispies Squares (Microwave Directions) is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 84.8
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 79.9 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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