The recipe Roasted Coated Hazelnuts

Made From Scratch Recipes

Roasted Coated Hazelnuts recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Roasted Coated Hazelnuts!

Roasted Coated Hazelnuts

Roasted Coated Hazelnuts Recipe
Roasted Coated Hazelnuts

Roasted hazelnuts with a coating of cocoa, cinnamon, and sugar.

What Course Is Roasted Coated Hazelnuts?

Roasted Coated Hazelnuts is for Snack.


How Long Does Roasted Coated Hazelnuts Recipe Take To Prepare?

Roasted Coated Hazelnuts takes 5 minutes to prepare.


How Long Does Roasted Coated Hazelnuts Recipe Take To Cook?

Roasted Coated Hazelnuts takes 15 minutes to cook.


How Many Servings Does Roasted Coated Hazelnuts Recipe Make?

Roasted Coated Hazelnuts makes 4 servings.


What Are The Ingredients For Roasted Coated Hazelnuts Recipe?

The ingredients for Roasted Coated Hazelnuts are:

1 Tbsp Butter
1/2 Tbsp Cocoa Powder (unsweetened)
1/4 Tsp Cinnamon
2 Tbsp Sugar
1 Cup Hazelnuts


How Do I Make Roasted Coated Hazelnuts?

Here is how you make Roasted Coated Hazelnuts:

Melt butter and add in cocoa powder, cinnamon, and sugar. Once incorporated, add hazelnuts and stir to coat.Spread coated hazelnuts on baking sheet and bake 10-12 minutes until toasty.Serving Size: Makes 4 1/4-cup ServingsNumber of Servings: 4Recipe submitted by SparkPeople user 4EVRYOUNG2.


What's The Nutritional Info For Roasted Coated Hazelnuts?

The nutritional information for Roasted Coated Hazelnuts is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 256.5
  • Total Fat: 22.9 g
  • Cholesterol: 7.5 mg
  • Sodium: 20.1 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day