Snack

Roasted Coated Hazelnuts is for Snack.

Roasted Coated Hazelnuts takes 5 minutes to prepare.

Roasted Coated Hazelnuts takes 15 minutes to cook.

Roasted Coated Hazelnuts makes 4 servings.

The ingredients for Roasted Coated Hazelnuts are:

1 Tbsp Butter
1/2 Tbsp Cocoa Powder (unsweetened)
1/4 Tsp Cinnamon
2 Tbsp Sugar
1 Cup Hazelnuts

Here is how you make Roasted Coated Hazelnuts:

Melt butter and add in cocoa powder, cinnamon, and sugar. Once incorporated, add hazelnuts and stir to coat.Spread coated hazelnuts on baking sheet and bake 10-12 minutes until toasty.Serving Size: Makes 4 1/4-cup ServingsNumber of Servings: 4Recipe submitted by SparkPeople user 4EVRYOUNG2.

The nutritional information for Roasted Coated Hazelnuts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 256.5

• Total Fat: 22.9 g
• Cholesterol: 7.5 mg
• Sodium: 20.1 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 3.5 g
• Protein: 5.1 g