The recipe Roasted Pecan Halves

Made From Scratch Recipes

Roasted Pecan Halves recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Roasted Pecan Halves!

Roasted Pecan Halves

Roasted Pecan Halves Recipe
Roasted Pecan Halves

What Course Is Roasted Pecan Halves?

Roasted Pecan Halves is for Snack.


How Long Does Roasted Pecan Halves Recipe Take To Prepare?

Roasted Pecan Halves takes several minutes to prepare.


How Long Does Roasted Pecan Halves Recipe Take To Cook?

Roasted Pecan Halves takes several minutes to cook.


How Many Servings Does Roasted Pecan Halves Recipe Make?

Roasted Pecan Halves makes 1 servings.


What Are The Ingredients For Roasted Pecan Halves Recipe?

The ingredients for Roasted Pecan Halves are:

1 C Pecan Halves
2 Tbsp Parkay Light Margarine
Seasoned salt to taste
Worchestire sauce to taste (about 1 Tbsp)


How Do I Make Roasted Pecan Halves?

Here is how you make Roasted Pecan Halves:

Preheat oven to 250*On stovetop, Melt margarine, stir in Worchestire sauce, salt and pecan halves. Cook over medium low heat 10-15 minutesTransfer to baking sheet and place in oven for 30-45 mins strirring every 10 - 15 mins.Transfer to newspaper and let cool.Store in airtight container.Makes 4 1/4C ServingsNumber of Servings: 1Recipe submitted by SparkPeople user VBMOM2010.


What's The Nutritional Info For Roasted Pecan Halves?

The nutritional information for Roasted Pecan Halves is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 846.3
  • Total Fat: 87.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 260.0 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 10.4 g
  • Protein: 9.9 g

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