Snack

The Best Roasted Pecans is for Snack.

The Best Roasted Pecans takes 15 minutes to prepare.

The Best Roasted Pecans takes 45 minutes to cook.

The Best Roasted Pecans makes 10 servings.

The ingredients for The Best Roasted Pecans are:

1 Egg White
1 1/2 lb. Pecan Halves
3/4 C. Splenda
1/4 C. Splenda Brown Sugar Blend
1 1/4 tsp Ground Cinnamon
Non Stick Butter Spray

Here is how you make The Best Roasted Pecans:

1. Preheat an oven to 300 degrees F (150 degrees C).2. Beat egg whites until foamy in a large glass or metal mixing bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak.3. Mix the pecan halves into the egg white.4. Stir the Splenda, Splenda brown sugar blend, & cinnamon together in a bowl; add to the pecan & egg white mixture and stir.5. Coat the bottom of a jelly roll pan with the non-stick butter spray.6. Spread the pecan mixture in an even layer in the prepared pan.7. Bake in the preheated oven until crisp, turning occasionally, 45-60 minutes.Serving Size: 10 ServingsNumber of Servings: 10Recipe submitted by SparkPeople user LFERGUSON0.

The nutritional information for The Best Roasted Pecans is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 496.6

• Total Fat: 49.0 g
• Cholesterol: 0.0 mg
• Sodium: 5.6 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 6.7 g
• Protein: 6.7 g