The recipe Roasted Spiced Chickpeas - Recipe from Whole Living Detox

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Roasted Spiced Chickpeas - Recipe from Whole Living Detox recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Roasted Spiced Chickpeas - Recipe from Whole Living Detox!

Roasted Spiced Chickpeas - Recipe from Whole Living Detox

Roasted Spiced Chickpeas - Recipe from Whole Living Detox Recipe
Roasted Spiced Chickpeas - Recipe from Whole Living Detox

Whole Living Detox - Snack

What Course Is Roasted Spiced Chickpeas - Recipe from Whole Living Detox?

Roasted Spiced Chickpeas - Recipe from Whole Living Detox is for Snack.


How Long Does Roasted Spiced Chickpeas - Recipe from Whole Living Detox Recipe Take To Prepare?

Roasted Spiced Chickpeas - Recipe from Whole Living Detox takes several minutes to prepare.


How Long Does Roasted Spiced Chickpeas - Recipe from Whole Living Detox Recipe Take To Cook?

Roasted Spiced Chickpeas - Recipe from Whole Living Detox takes several minutes to cook.


How Many Servings Does Roasted Spiced Chickpeas - Recipe from Whole Living Detox Recipe Make?

Roasted Spiced Chickpeas - Recipe from Whole Living Detox makes 2 servings.


What Are The Ingredients For Roasted Spiced Chickpeas - Recipe from Whole Living Detox Recipe?

The ingredients for Roasted Spiced Chickpeas - Recipe from Whole Living Detox are:

One 15-ounce can chickpeas, drained and rinsed
1 tablespoon olive oil
1/4 teaspoon ground cumin
1/4 teaspoon ground coriander
1/4 teaspoon ground ginger
1/4 teaspoon ground hot paprika
1/2 teaspoon kosher salt


How Do I Make Roasted Spiced Chickpeas - Recipe from Whole Living Detox?

Here is how you make Roasted Spiced Chickpeas - Recipe from Whole Living Detox:

Serving Size:?2 servings


What's The Nutritional Info For Roasted Spiced Chickpeas - Recipe from Whole Living Detox?

The nutritional information for Roasted Spiced Chickpeas - Recipe from Whole Living Detox is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 202.5
  • Total Fat: 8.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 358.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 5.9 g

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