Snack

Confetti Rollups is for Snack.

Confetti Rollups takes several minutes to prepare.

Confetti Rollups takes several minutes to cook.

Confetti Rollups makes 36 servings.

The ingredients for Confetti Rollups are:

10 11-Inch Flour Tortillas
8 oz Sour Cream, Reduced Fat
1 Pkg. Hidden Valley Ranch Dip
8 oz. Cheddar Cheese, Reduced Fat
1/2 c. Celery, Chopped
1/2 c. Red Bell Pepper, Chopped
1/2 c. Spring Onion, Chopped
1/2 c. Black Olives, Chopped

Here is how you make Confetti Rollups:

Mix sour cream and dip mix. Mix celery, pepper, onion and black olives.Lay one tortilla on wax paper and spread with 1/10 of sour cream mixture.Spread 1/10 of mixed vegetables and cheese on tortillia. Roll up and cover with rolled wax paper. Repeat with remaining tortillas.Refridgerate 8 hrs. Cut into 3/4 inch circles. Ends will not be as pretty but still taste as good.Substitute reduced fat cream cheese for sour cream if you prefer. Number of Servings: 36Recipe submitted by SparkPeople user RISEANDSHINE1.

The nutritional information for Confetti Rollups is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 93.7

• Total Fat: 3.2 g
• Cholesterol: 3.5 mg
• Sodium: 215.5 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 0.1 g
• Protein: 3.1 g

The dietary needs meet for Confetti Rollups is Vegetarian