The recipe Rye tortilas

Made From Scratch Recipes

Rye tortilas recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Rye tortilas!

Rye tortilas

Rye tortilas Recipe
Rye tortilas

Rye tortillas for Rubin wraps

What Course Is Rye tortilas?

Rye tortilas is for Snack.


How Long Does Rye tortilas Recipe Take To Prepare?

Rye tortilas takes 30 minutes to prepare.


How Long Does Rye tortilas Recipe Take To Cook?

Rye tortilas takes 15 minutes to cook.


How Many Servings Does Rye tortilas Recipe Make?

Rye tortilas makes 12 servings.


What Are The Ingredients For Rye tortilas Recipe?

The ingredients for Rye tortilas are:

rye flour 1 cup
AP flour 2 cup
water 1 cup
molasses 2 tbsp
veggie oil 1 tbsp
salt 1 tsp
brown sugar 3 tbsp
coco powder 1 tbsp
baking powder 2.5 tsp


How Do I Make Rye tortilas?

Here is how you make Rye tortilas:

mix dough and divide into 12 portions. Roll each one into a ball and let rest for 15 min. roll each one into a disc about 6 inch round. heat iron skillet and fry each one about 1.min on each side. once done cool and fill with your favorite fillings for a wrap. Serving Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user CHEFTIM59.


What's The Nutritional Info For Rye tortilas?

The nutritional information for Rye tortilas is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 126.8
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.2 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.8 g

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