The recipe S'mores whole graham bars

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S'mores whole graham bars recipe is a Snack meal that takes 35 minutes to make. If you enjoy for Snack, you will like S'mores whole graham bars!

S'mores whole graham bars

S'mores whole graham bars Recipe
S'mores whole graham bars

This is S'mores bars made in the oven ,but I use whole graham crackers instead of crushed.

What Course Is S'mores whole graham bars?

S'mores whole graham bars is for Snack.


How Long Does S'mores whole graham bars Recipe Take To Prepare?

S'mores whole graham bars takes 15 minutes to prepare.


How Long Does S'mores whole graham bars Recipe Take To Cook?

S'mores whole graham bars takes 35 minutes to cook.


How Many Servings Does S'mores whole graham bars Recipe Make?

S'mores whole graham bars makes 24 servings.


What Are The Ingredients For S'mores whole graham bars Recipe?

The ingredients for S'mores whole graham bars are:

Graham Crackers, plain, honey, or cinnamon, 24 large rectangular piece
Walnuts, 2 cup, chopped
Semisweet chocolate, 3 cup chips (6 oz package)
Great Value Fat Free Sweetened Condensed Milk, 10 serving
Mini Marshmallows, 12 serving (10.5 oz.)


How Do I Make S'mores whole graham bars?

Here is how you make S'mores whole graham bars:

Spray cookie sheets with cooking spray. Preheat oven to 350 F. Line graham crackers on cookie sheets. Sprinkle chocolate chips,and walnuts on top of crackers. Drizzle condensed milk over all of it, then bake for 5 mins.Remove from oven and add marshmallows on top,place back in oven for about 15 mins.or until marshmallows are light brown.Let cool slightly ,then separate and remove from pan.Store at room temperture in covered dish.Serving Size: 24 servingsNumber of Servings: 24Recipe submitted by SparkPeople user CHUBBYMAMAW.


What's The Nutritional Info For S'mores whole graham bars?

The nutritional information for S'mores whole graham bars is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 226.5
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 87.2 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.4 g

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