Snack

Broccoli fruit salad is for Snack.

Broccoli fruit salad takes several minutes to prepare.

Broccoli fruit salad takes several minutes to cook.

Broccoli fruit salad makes 7 servings.

The ingredients for Broccoli fruit salad are:

In a small cup, with a lid:
1/2 cup red wine vinegar
4 T light mayonnaise
2 packets splenda
(Optional: you can replace the mayo with 3T greek yogurt/1T light mayo)

Put the lid on and shake it like crazy to get the mayo to mix

In a large bowl that you can put a lid on:
Dice apples, about 3 apples
Cut the florets off of fresh broccoli
1/2 cup reduced sugar craisins
1 serving dried apricots, cut into small strips
Optional: walnuts and/or 2 onions.

Pour the dressing over, place the lid tightly and shake.

Place in the refrigerator overnight.

Here is how you make Broccoli fruit salad:

Don't forget to leave overnight to let the dressing soak in. The broccoli will still be crunchy but will have a pleasant sweetness about it.Serving Size: I split this into 7 containers for easy to grab snacksNumber of Servings: 7Recipe submitted by SparkPeople user POLARBUCK.

The nutritional information for Broccoli fruit salad is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 121.0

• Total Fat: 2.5 g
• Cholesterol: 2.3 mg
• Sodium: 99.9 mg
• Total Carbs: 26.6 g
• Dietary Fiber: 7.6 g
• Protein: 3.1 g