Snack

eggplant salad is for Snack.

eggplant salad takes 5 minutes to prepare.

eggplant salad takes 30 minutes to cook.

eggplant salad makes 4 servings.

The ingredients for eggplant salad are:

1 Eggplant, fresh
3 medium tomatoes
Garlic, 1 clove
Olive Oil, 3 tbsp
Parsley, 10 sprigs
Pepper, red - how many you want :))

Here is how you make eggplant salad:

wash the eggplant and slice it (round pieces).put the oil in a pan and fry each slice on both parts.put a little bit of salt and the chopped garlic on a plate, and put fried slices of eggplant in one stratum.choop the 3 tomatoes, the parsley,add the pepper and a little bit of salt. add this mixture on the eggplant.Number of Servings: 4Recipe submitted by SparkPeople user LAVINIA31.

The nutritional information for eggplant salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 150.5

• Total Fat: 10.9 g
• Cholesterol: 0.0 mg
• Sodium: 14.3 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 4.9 g
• Protein: 2.5 g

The dietary needs meet for eggplant salad is Vegetarian