The recipe Tuna Salad: Low fat

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Tuna Salad: Low fat recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Tuna Salad: Low fat!

Tuna Salad: Low fat

Tuna Salad: Low fat Recipe
Tuna Salad: Low fat

Great low fat and carb snack with high protein. Yield= 2cups, serving size is 1/4c. I think this would also be great with almond slivers and even cheese. The above recipe doesn't include any additional breading.

What Course Is Tuna Salad: Low fat?

Tuna Salad: Low fat is for Snack.


How Long Does Tuna Salad: Low fat Recipe Take To Prepare?

Tuna Salad: Low fat takes 10 minutes to prepare.


How Long Does Tuna Salad: Low fat Recipe Take To Cook?

Tuna Salad: Low fat takes 5 minutes to cook.


How Many Servings Does Tuna Salad: Low fat Recipe Make?

Tuna Salad: Low fat makes 8 servings.


What Are The Ingredients For Tuna Salad: Low fat Recipe?

The ingredients for Tuna Salad: Low fat are:

6.4 oz Chunk light tuna - in water
3/4c low fat cottage cheese
4 Tbsp of Greek yogurt
1/4 c raw onion, diced
1/4 celery diced
1tsp dijon mustard
1 hard boiled egg
1Tbsp dill weed, dry (I like quite a bit in mine)
salt & pepper to taste (if you add table salt it's not included in above nutritional info)


How Do I Make Tuna Salad: Low fat?

Here is how you make Tuna Salad: Low fat:

Begin boiling your egg as you assemble the above ingredients. Then just mix them all in the bowl and enjoy.


What's The Nutritional Info For Tuna Salad: Low fat?

The nutritional information for Tuna Salad: Low fat is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 57.6
  • Total Fat: 1.1 g
  • Cholesterol: 37.8 mg
  • Sodium: 205.6 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.4 g

What Dietary Needs Does Tuna Salad: Low fat Meet?

The dietary needs meet for Tuna Salad: Low fat is Low Fat


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