The recipe Salsa

Made From Scratch Recipes

Salsa recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Salsa!

Salsa

Salsa Recipe
Salsa

Approximately 16 1/2 cup servings.

What Course Is Salsa?

Salsa is for Snack.


How Long Does Salsa Recipe Take To Prepare?

Salsa takes 30 minutes to prepare.


How Long Does Salsa Recipe Take To Cook?

Salsa takes several minutes to cook.



What Are The Ingredients For Salsa Recipe?

The ingredients for Salsa are:

2 avocados
2 tomatoes
bunch green onions/scallions
can chopped olives
can diced green chillies
can black beans
2 cups frozen corn (thawed)
lime juice
Splenda/sugar


How Do I Make Salsa?

Here is how you make Salsa:

Chop the avocados, tomatoes & scallions. Thaw 2 cups frozen corn. Rinse can of black beans. Mix above ingredients along with cans of chopped olives and diced green chillies. Squeeze the juice of one lime into mixture. Add teaspoon of Splenda/sugar.Can, also, add chopped cilantro.Makes about 16 1/2 cup servings.Number of Servings: 16Recipe submitted by SparkPeople user BABIE_JANE.


What's The Nutritional Info For Salsa?

The nutritional information for Salsa is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 90.9
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.3 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.4 g

What Type Of Cuisine Is Salsa?

Salsa is Mexican cuisine.


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