Snack

Date Scones is for Snack.

Date Scones takes 10 minutes to prepare.

Date Scones takes 10 minutes to cook.

Date Scones makes 12 servings.

The ingredients for Date Scones are:

3 cups plain flour
6 tsps baking powder
3/4 cup chopped dates
1 tbsp of sugar
1/2 tsp cinnamon
1/4 tsp salt
75gms butter
1 - 11/2 cups Calcitrim milk (approx)
extra milk

Here is how you make Date Scones:

1) Sift flour, baking powder & salt into a bowl. Add 3/4 cup chopped dates, 1 tbsp of sugar and 1/2 tsp cinnamon to the flour.2) Cut butter in until it resembles fine breadcrumbs.3) Add milk and mix quickly into a soft doug.Gently knead a few times.4) Lightly dust an over tray with flour. Press scone dough onto this.5) Cut into 12 pieces dipping knife into some flour as you go OR use a circular scone cutter.6) Leave a 2cm space between scones. Brush tops with a little milk (or spray with olive oil).7) Prior to baking, sprinkle scones with a mixture of cinnamon and sugar.8) Bake at 200C for about 10 minutes or until golden brown.Enjoy!Number of Servings: 12Recipe submitted by SparkPeople user BEYONDTHEBEACH.

The nutritional information for Date Scones is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 217.2

• Total Fat: 5.7 g
• Cholesterol: 14.6 mg
• Sodium: 358.9 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 2.0 g
• Protein: 4.8 g