The recipe Summer Shrimp rolls

Made From Scratch Recipes

Summer Shrimp rolls recipe is a Asian Lunch, Snack meal that takes 6 minutes to make. If you enjoy Asian for Lunch, Snack, you will like Summer Shrimp rolls!

Summer Shrimp rolls

Summer Shrimp rolls Recipe
Summer Shrimp rolls

Yummy Summer snack

What Course Is Summer Shrimp rolls?

Summer Shrimp rolls is for Lunch, Snack.


How Long Does Summer Shrimp rolls Recipe Take To Prepare?

Summer Shrimp rolls takes 9 minutes to prepare.


How Long Does Summer Shrimp rolls Recipe Take To Cook?

Summer Shrimp rolls takes 6 minutes to cook.


How Many Servings Does Summer Shrimp rolls Recipe Make?

Summer Shrimp rolls makes 1 servings.


What Are The Ingredients For Summer Shrimp rolls Recipe?

The ingredients for Summer Shrimp rolls are:

2.0 strip, thin Carrots, raw
12.0 large Shrimp, cooked
0.75 cup Brown Rice, medium grain
1.3 cup Baby Spring Greens Mixed
0.5 serving Hass Avocado Fresh (1/2 of Avocado)
0.5 serving Banh Trang Ba co gai rice paper


How Do I Make Summer Shrimp rolls?

Here is how you make Summer Shrimp rolls:

Cook rice as on package Grab rice spring roll a little rice and some carrots along with the avocado and roll them in rice paper as instructed on their packaging serve with any kind of sauce you would like or eat them alone Serving Size: 4Number of Servings: 1.0Recipe submitted by SparkPeople user ROCKSTARRABBIT.


What's The Nutritional Info For Summer Shrimp rolls?

The nutritional information for Summer Shrimp rolls is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 324.4
  • Total Fat: 7.2 g
  • Cholesterol: 128.7 mg
  • Sodium: 187.8 mg
  • Total Carbs: 43.6 g
  • Dietary Fiber: 6.4 g
  • Protein: 18.5 g

What Type Of Cuisine Is Summer Shrimp rolls?

Summer Shrimp rolls is Asian cuisine.


What Dietary Needs Does Summer Shrimp rolls Meet?

The dietary needs meet for Summer Shrimp rolls is Vegetarian


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