The recipe Green Smoothie *Leprechaun* Muffins

Made From Scratch Recipes

Green Smoothie *Leprechaun* Muffins recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Green Smoothie *Leprechaun* Muffins!

Green Smoothie *Leprechaun* Muffins

Green Smoothie *Leprechaun* Muffins Recipe
Green Smoothie *Leprechaun* Muffins

These are perfect for St Patrick's Day. Although they don't look appetizing they are very good!

What Course Is Green Smoothie *Leprechaun* Muffins?

Green Smoothie *Leprechaun* Muffins is for Snack.


How Long Does Green Smoothie *Leprechaun* Muffins Recipe Take To Prepare?

Green Smoothie *Leprechaun* Muffins takes 15 minutes to prepare.


How Long Does Green Smoothie *Leprechaun* Muffins Recipe Take To Cook?

Green Smoothie *Leprechaun* Muffins takes 20 minutes to cook.


How Many Servings Does Green Smoothie *Leprechaun* Muffins Recipe Make?

Green Smoothie *Leprechaun* Muffins makes 16 servings.


What Are The Ingredients For Green Smoothie *Leprechaun* Muffins Recipe?

The ingredients for Green Smoothie *Leprechaun* Muffins are:

2 cups packed baby spinach
3 bananas
8-10 strawberries (depends on size)
1 1/2 cups whole wheat flour
3/4 cups white sugar
1 egg
1/4 cup canola oil
1 tsp baking soda
1 tsp cinnamon
1/4 tsp salt


How Do I Make Green Smoothie *Leprechaun* Muffins?

Here is how you make Green Smoothie *Leprechaun* Muffins:

Preheat oven to 350 degreesPuree spinach, bananas, and strawberriesIn a separate bowl - mix flour, sugar, egg, oil, baking soda, cinnamon and salt. Will be dry and crumbly. Mix in the veggie/fruit puree into the dry(flour) mixtureGrease muffin tins - spoon mixture into the muffin tins.Bake 20 minutes for regular muffins*for mini muffins - reduce heat to 325 degrees and bake for 15 minutes*Serving Size:?makes apprx 16 regular size muffins


What's The Nutritional Info For Green Smoothie *Leprechaun* Muffins?

The nutritional information for Green Smoothie *Leprechaun* Muffins is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 118.5
  • Total Fat: 4.0 g
  • Cholesterol: 11.6 mg
  • Sodium: 123.4 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.2 g

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