Snack

Filled with vitamins soup-slow cooker 2 hours is for Snack.

Filled with vitamins soup-slow cooker 2 hours takes 15 minutes to prepare.

Filled with vitamins soup-slow cooker 2 hours takes 120 minutes to cook.

Filled with vitamins soup-slow cooker 2 hours makes 4 servings.

The ingredients for Filled with vitamins soup-slow cooker 2 hours are:

Chicken Breast, no skin, 0.5 breast, bone and skin shredded (cooked)
Onions, raw, 1 medium (2-1/2" dia)
Zucchini, 2 cup, diced
Mushrooms, fresh, 2 cup pieces minced
Chicken Broth or Bouillon, 3 cup (8 fl oz)
*Sauce, Prego Marinara Sauce, 0.5 cup )
Water, tap, .5 cup (8 fl oz)
Cilantro, raw, 1 tbsp
Milk, 2%, .5 cup
*Chipotle peppers in adobe sauce, .3 tbsp
Pepper, black, 1 tsp
Butter, unsalted, 1 pat (1" sq, 1/3" high)
Olive Oil, .5 1tsp

Here is how you make Filled with vitamins soup-slow cooker 2 hours:

Over low heat,Saute minced mushrooms, diced zuccini and sliced onion in 1 tsp of olive oil and 1 T butter. When tender, add broth, marinara, and water. After 1 and half hour add, chipole pepper, shredded (cooked)chicken, pepper, and cilantro... stir Ad in milk. Serve hot. Great for mid afternoon snack. Serving Size:?4 one cup servings

The nutritional information for Filled with vitamins soup-slow cooker 2 hours is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 134.9

• Total Fat: 4.9 g
• Cholesterol: 22.2 mg
• Sodium: 1,292.2 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 3.1 g
• Protein: 11.4 g