Snack

Crab Stuffed Jalapenos is for Snack.

Crab Stuffed Jalapenos takes 25 minutes to prepare.

Crab Stuffed Jalapenos takes 40 minutes to cook.

Crab Stuffed Jalapenos makes 24 servings.

The ingredients for Crab Stuffed Jalapenos are:

24 large jalapenos
6 ounces fat-free cream cheese
2 tsp Worcestershire sauce
1/4 tsp garlic powder
1 package (8 ounces) imitation crab meat, chopped
1/4 cup shredded reduced-fat cheddar cheese
12 turkey bacon strips, halved widthwise

Here is how you make Crab Stuffed Jalapenos:

Cut stems off peppers, remove seeds and membranes. USE GLOVES WHEN YOU DO THIS! In a small mixing bowl, beat the cream cheese, worcestershire sauce and garlic powder until blended. Stir in crab and cheese. Transfer to a Ziploc bag and cut a small hole in the corner to make a piping bag.Pipe the filling into jalapenos. Wrap each with a piece of bacon, cut in half widthwise. Secure with a toothpick. Place on ungreased cookie sheet. Bake at 350 degrees for 40-50 minutes or until the peppers are crisp-tender.Makes 2 dozen.Number of Servings: 24Recipe submitted by SparkPeople user KAC52B.

The nutritional information for Crab Stuffed Jalapenos is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 35.1

• Total Fat: 1.0 g
• Cholesterol: 8.4 mg
• Sodium: 201.9 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.4 g
• Protein: 3.9 g